Compendium of Methods for the Microbiological Examination of Foods, 4th Edition – April 15, 2001

Compendium of Methods for the Microbiological Examination of Foods, 4th Edition Hardcover – April 15, 2001

Author: Frances Pouch Downes | Language: English | ISBN: 087553175X | Format: PDF, EPUB

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Compendium of Methods for the Microbiological Examination of Foods, 4th Edition – April 15, 2001
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• Hardcover: 676 pages
• Publisher: Amer Public Health Assn; 4 edition (April 15, 2001)
• Language: English
• ISBN-10: 087553175X
• ISBN-13: 978-0875531755
• Product Dimensions: 8.4 x 10.8 inches
• Shipping Weight: 3.9 pounds (View shipping rates and policies)
• Amazon Best Sellers Rank: #235,885 in Books (See Top 100 in Books)
  • #40 in Books > Medical Books > Dentistry > Preventive
  • #65 in Books > Medical Books > Medicine > Internal Medicine > Pathology > Laboratory Medicine
  • #96 in Books > Textbooks > Medicine & Health Sciences > Medicine > Basic Sciences > Microbiology

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