Sunday, November 3, 2013

Weight Loss Surgery Cookbook For Dummies


Weight Loss Surgery Cookbook For Dummies [Kindle Edition]

Author: Brian K. Davidson | Language: English | ISBN: B00452V4Q8 | Format: PDF, EPUB

Weight Loss Surgery Cookbook For Dummies
Download electronic versions of selected books Weight Loss Surgery Cookbook For Dummies [Kindle Edition] for everyone book mediafire, rapishare, and mirror link A practical, empowering guide to maintaining your weight after weight loss surgery

Weight Loss Surgery Cookbook For Dummies is a book about food and maintenance: what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight long after surgery.

  • Features simple, delicious meals that conform to post-weight loss surgery requirements
  • Offers easy-to-prepare recipes that are high in flavor and low in fat and calories, that you can eat immediately after your surgery and beyond

Weight Loss Surgery Cookbook For Dummies makes it easy to shed the pounds and keep them off! Download latest books on mediafire and other links compilation Weight Loss Surgery Cookbook For Dummies [Kindle Edition]

  • File Size: 3016 KB
  • Print Length: 368 pages
  • Publisher: For Dummies; 1 edition (September 23, 2010)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B00452V4Q8
  • Text-to-Speech: Enabled
  • X-Ray:
    Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #68,406 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
    • #75 in Books > Medical Books > Medicine > Surgery > General Surgery
The Dummies' books are always on point with information. This book is no different. I bought it for the recipes but found it to be loaded with so much useful information for post WLS. The simple things like distinguishing how to measure portion sizes and cooking measurements have been a lifesaver! This book is a must have, its not a book to read and put down but more of a reference to be used over and over.
By Tracy A. Hardy
I had Gastric Bypass August 1st 2011. I wish that I would have known about this book before hand. I was lost on what to drink during the first few weeks post op. This book gives you the stages at what to eat in weeks. So if you are 2 weeks post op there is recipes for you and they are marked. It also gives you advice that you often forget after your appointments with the nutritionists. I have tried many recipes out of this book and have found alot that I use almost every day. I recommend getting this book before you have surgery though. It will save you alot of money on buying things that you really dont need!!!
By armywife44

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